Origin of Yolk Lecithin | Nature

Origin of Yolk Lecithin | Nature

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ABSTRACT WE administered labelled (radioactive) sodium phosphate to a hen by subcutaneous injection and, after the lapse of 28 hours, removed 34 yolks from the ovary having an aggregate weight of 30·6 gm. The lecithin of each yolk was then extracted and the phosphorus content and radioactivity determined. The blood plasma, blood corpuscles and the liver were treated in a similar way. The results obtained are seen from the accompanying table, in which for sake of simplicity the specific activity (activity per mgm. P) of the blood plasma phosphatide phosphorus was taken to be 1. Access through your institution Buy or subscribe This is a preview of subscription content, access via your institution ACCESS OPTIONS Access through your institution Subscribe to this journal Receive 51 print issues and online access $199.00 per year only $3.90 per issue Learn more Buy this article * Purchase on SpringerLink * Instant access to full article PDF Buy now Prices may be subject to local taxes which are calculated during checkout ADDITIONAL ACCESS OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs * Contact customer support SIMILAR CONTENT BEING VIEWED BY OTHERS THE INFLUENCE OF ORIGIN AND AGE OF DUCKS ON EGG MORPHOLOGICAL COMPOSITION AND LEVEL AND ACTIVITY OF LYSOZYME Article Open access 25 April 2025 ALLANTOIC FLUID METABOLOME REVEALS SPECIFIC METABOLIC SIGNATURES IN CHICKEN LINES DIFFERENT FOR THEIR MUSCLE GLYCOGEN CONTENT Article Open access 31 May 2023 FORMATION AND CHARACTERIZATION OF LIPID DROPLETS OF THE BOVINE CORPUS LUTEUM Article Open access 09 July 2020 REFERENCES * Skandin, _Arch. Physiol._, 77, 148 (1937). The work of Artom and his colleagues (_NATURE_, 139, 836 (1937); _Arch. internal. Physiol._, 49, 32, 37) is also based on the assumption that phosphatide P does not exchange. Google Scholar  * Comp. Gerhartz, H., _Arch. gesamt. Physiol._, 156, 215 (1914). Google Scholar  Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Institute for Theoretical Physics, University of Copenhagen, L. HAHN & G. HEVESY Authors * L. HAHN View author publications You can also search for this author inPubMed Google Scholar * G. HEVESY View author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE HAHN, L., HEVESY, G. Origin of Yolk Lecithin. _Nature_ 140, 1059–1060 (1937). https://doi.org/10.1038/1401059a0 Download citation * Issue Date: 18 December 1937 * DOI: https://doi.org/10.1038/1401059a0 SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content: Get shareable link Sorry, a shareable link is not currently available for this article. Copy to clipboard Provided by the Springer Nature SharedIt content-sharing initiative

ABSTRACT WE administered labelled (radioactive) sodium phosphate to a hen by subcutaneous injection and, after the lapse of 28 hours, removed 34 yolks from the ovary having an aggregate


weight of 30·6 gm. The lecithin of each yolk was then extracted and the phosphorus content and radioactivity determined. The blood plasma, blood corpuscles and the liver were treated in a


similar way. The results obtained are seen from the accompanying table, in which for sake of simplicity the specific activity (activity per mgm. P) of the blood plasma phosphatide phosphorus


was taken to be 1. Access through your institution Buy or subscribe This is a preview of subscription content, access via your institution ACCESS OPTIONS Access through your institution


Subscribe to this journal Receive 51 print issues and online access $199.00 per year only $3.90 per issue Learn more Buy this article * Purchase on SpringerLink * Instant access to full


article PDF Buy now Prices may be subject to local taxes which are calculated during checkout ADDITIONAL ACCESS OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs *


Contact customer support SIMILAR CONTENT BEING VIEWED BY OTHERS THE INFLUENCE OF ORIGIN AND AGE OF DUCKS ON EGG MORPHOLOGICAL COMPOSITION AND LEVEL AND ACTIVITY OF LYSOZYME Article Open


access 25 April 2025 ALLANTOIC FLUID METABOLOME REVEALS SPECIFIC METABOLIC SIGNATURES IN CHICKEN LINES DIFFERENT FOR THEIR MUSCLE GLYCOGEN CONTENT Article Open access 31 May 2023 FORMATION


AND CHARACTERIZATION OF LIPID DROPLETS OF THE BOVINE CORPUS LUTEUM Article Open access 09 July 2020 REFERENCES * Skandin, _Arch. Physiol._, 77, 148 (1937). The work of Artom and his


colleagues (_NATURE_, 139, 836 (1937); _Arch. internal. Physiol._, 49, 32, 37) is also based on the assumption that phosphatide P does not exchange. Google Scholar  * Comp. Gerhartz, H.,


_Arch. gesamt. Physiol._, 156, 215 (1914). Google Scholar  Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Institute for Theoretical Physics, University of Copenhagen, L.


HAHN & G. HEVESY Authors * L. HAHN View author publications You can also search for this author inPubMed Google Scholar * G. HEVESY View author publications You can also search for this


author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE HAHN, L., HEVESY, G. Origin of Yolk Lecithin. _Nature_ 140, 1059–1060


(1937). https://doi.org/10.1038/1401059a0 Download citation * Issue Date: 18 December 1937 * DOI: https://doi.org/10.1038/1401059a0 SHARE THIS ARTICLE Anyone you share the following link


with will be able to read this content: Get shareable link Sorry, a shareable link is not currently available for this article. Copy to clipboard Provided by the Springer Nature SharedIt


content-sharing initiative