Significance of lactose in the diet in aminoaciduria caused by maleic acid

Significance of lactose in the diet in aminoaciduria caused by maleic acid

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ABSTRACT IN studies with rachitic rats Harrison and Harrison1 established aminoaciduria as one of the signs of maleic acid intoxication. Angielski _et al._2 produced, by intraperitoneal administration of maleic acid, aminoaciduria in rats receiving a diet containing 50 per cent skim milk. We have studied the effect of dietary lactose on the production of aminoaciduria by maleic acid. Three groups of rats received the three diets described in Table 1. Access through your institution Buy or subscribe This is a preview of subscription content, access via your institution ACCESS OPTIONS Access through your institution Subscribe to this journal Receive 51 print issues and online access $199.00 per year only $3.90 per issue Learn more Buy this article * Purchase on SpringerLink * Instant access to full article PDF Buy now Prices may be subject to local taxes which are calculated during checkout ADDITIONAL ACCESS OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs * Contact customer support SIMILAR CONTENT BEING VIEWED BY OTHERS COMPARATIVE STUDY ON THE EFFECTS OF HIGH FAT DIET AND CAPSICUM DIET ON THE DIGESTIVE ORGANS OF GUINEA PIGS Article Open access 23 May 2025 EFFECTS OF DIETARY PROTEIN-LOAD AND ALKALINE SUPPLEMENTATION ON ACID–BASE BALANCE AND GLUCOSE METABOLISM IN HEALTHY ELDERLY Article 01 September 2020 KETOGENIC DIET INFLUENCE ON THE ELEMENTAL HOMEOSTASIS OF INTERNAL ORGANS IS GENDER DEPENDENT Article Open access 27 October 2023 REFERENCES * Harrison, H., and Harrison, H., _Science_, 120, 606 (1954). Article  ADS  CAS  Google Scholar  * Angielski, S., Niemiro, R., Makarewicz, W., and Rogulski, J., _Acta Biochim. Polon._, 5, 431 (1958). Google Scholar  * Wesson, L. G., _Science_, 75, 339 (1932). Article  ADS  CAS  Google Scholar  * Farris, E. J., and Griffith, J. Q. jun., Editors. _“The Rat in Laboratory Investigation”_. (Philadelphia and London, J. B. Lippincott Co., 1949). Google Scholar  * Yemm, E. W., and Cocking, E. C., _Analyst_, 80, 209 (1957). Article  ADS  Google Scholar  Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Institute of Biochemistry and Biophysics of the Polish Academy of Sciences, STEFAN ANGIELSKI * Department of Physiological Chemistry of the Medical Academy, Gdańsk, Poland JERZY ROGULSKI Authors * STEFAN ANGIELSKI View author publications You can also search for this author inPubMed Google Scholar * JERZY ROGULSKI View author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE ANGIELSKI, S., ROGULSKI, J. Significance of Lactose in the Diet in Aminoaciduria caused by Maleic Acid. _Nature_ 184, 276 (1959). https://doi.org/10.1038/184276a0 Download citation * Issue Date: 25 July 1959 * DOI: https://doi.org/10.1038/184276a0 SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content: Get shareable link Sorry, a shareable link is not currently available for this article. Copy to clipboard Provided by the Springer Nature SharedIt content-sharing initiative

ABSTRACT IN studies with rachitic rats Harrison and Harrison1 established aminoaciduria as one of the signs of maleic acid intoxication. Angielski _et al._2 produced, by intraperitoneal


administration of maleic acid, aminoaciduria in rats receiving a diet containing 50 per cent skim milk. We have studied the effect of dietary lactose on the production of aminoaciduria by


maleic acid. Three groups of rats received the three diets described in Table 1. Access through your institution Buy or subscribe This is a preview of subscription content, access via your


institution ACCESS OPTIONS Access through your institution Subscribe to this journal Receive 51 print issues and online access $199.00 per year only $3.90 per issue Learn more Buy this


article * Purchase on SpringerLink * Instant access to full article PDF Buy now Prices may be subject to local taxes which are calculated during checkout ADDITIONAL ACCESS OPTIONS: * Log in


* Learn about institutional subscriptions * Read our FAQs * Contact customer support SIMILAR CONTENT BEING VIEWED BY OTHERS COMPARATIVE STUDY ON THE EFFECTS OF HIGH FAT DIET AND CAPSICUM


DIET ON THE DIGESTIVE ORGANS OF GUINEA PIGS Article Open access 23 May 2025 EFFECTS OF DIETARY PROTEIN-LOAD AND ALKALINE SUPPLEMENTATION ON ACID–BASE BALANCE AND GLUCOSE METABOLISM IN


HEALTHY ELDERLY Article 01 September 2020 KETOGENIC DIET INFLUENCE ON THE ELEMENTAL HOMEOSTASIS OF INTERNAL ORGANS IS GENDER DEPENDENT Article Open access 27 October 2023 REFERENCES *


Harrison, H., and Harrison, H., _Science_, 120, 606 (1954). Article  ADS  CAS  Google Scholar  * Angielski, S., Niemiro, R., Makarewicz, W., and Rogulski, J., _Acta Biochim. Polon._, 5, 431


(1958). Google Scholar  * Wesson, L. G., _Science_, 75, 339 (1932). Article  ADS  CAS  Google Scholar  * Farris, E. J., and Griffith, J. Q. jun., Editors. _“The Rat in Laboratory


Investigation”_. (Philadelphia and London, J. B. Lippincott Co., 1949). Google Scholar  * Yemm, E. W., and Cocking, E. C., _Analyst_, 80, 209 (1957). Article  ADS  Google Scholar  Download


references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Institute of Biochemistry and Biophysics of the Polish Academy of Sciences, STEFAN ANGIELSKI * Department of Physiological Chemistry


of the Medical Academy, Gdańsk, Poland JERZY ROGULSKI Authors * STEFAN ANGIELSKI View author publications You can also search for this author inPubMed Google Scholar * JERZY ROGULSKI View


author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE ANGIELSKI, S., ROGULSKI,


J. Significance of Lactose in the Diet in Aminoaciduria caused by Maleic Acid. _Nature_ 184, 276 (1959). https://doi.org/10.1038/184276a0 Download citation * Issue Date: 25 July 1959 * DOI:


https://doi.org/10.1038/184276a0 SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content: Get shareable link Sorry, a shareable link is not currently


available for this article. Copy to clipboard Provided by the Springer Nature SharedIt content-sharing initiative