Effect of vitamin c (ascorbic acid) on the growth of plants

Effect of vitamin c (ascorbic acid) on the growth of plants

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ABSTRACT THE effect of vitamin C on plants was studied with sterile plant cultures. 40 mgm. of crystalline ascorbic acid was added to the liquid medium. It was found that the dry weight of the treated plants was about 35–75 per cent higher than that of the controls. The differences were greatest during flowering. The treated plants also snowed a much higher content of vitamin C, particularly at the early stages. These results are illustrated by the table below. It is pointed out that the observed increase of growth is specifically due to ascorbic acid, and not merely to an addition of organic material to the inorganic medium, since a similar addition of glucose effected no increase in the growth of the plants. Access through your institution Buy or subscribe This is a preview of subscription content, access via your institution ACCESS OPTIONS Access through your institution Subscribe to this journal Receive 51 print issues and online access $199.00 per year only $3.90 per issue Learn more Buy this article * Purchase on SpringerLink * Instant access to full article PDF Buy now Prices may be subject to local taxes which are calculated during checkout ADDITIONAL ACCESS OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs * Contact customer support SIMILAR CONTENT BEING VIEWED BY OTHERS CONCENTRATION-DEPENDENT DUAL EFFECTS OF EXOGENOUS SUCROSE ON NITROGEN METABOLISM IN _ANDROGRAPHIS PANICULATA_ Article Open access 22 March 2022 THE IMPACT OF CARBON SOURCE ON CELL GROWTH AND THE PRODUCTION OF BIOACTIVE COMPOUNDS IN CELL SUSPENSIONS OF _HANCORNIA SPECIOSA_ GOMES Article Open access 21 December 2021 UNDERSTANDING CALCIUM FUNCTIONALITY BY EXAMINING GROWTH CHARACTERISTICS AND STRUCTURAL ASPECTS IN CALCIUM-DEFICIENT GRAPEVINE Article Open access 25 February 2022 REFERENCES * Synnöve v. Hausen, _Suomen Kemistilehti_ B, 5–6; 1935. Google Scholar  Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Laboratory of the Foundation for Chemical Research, Helsinki SYNNÖVE v. HAUSEN Authors * SYNNÖVE v. HAUSEN View author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE HAUSEN, S. Effect of Vitamin _C_ (Ascorbic Acid) on the Growth of Plants. _Nature_ 136, 516 (1935). https://doi.org/10.1038/136516b0 Download citation * Issue Date: 28 September 1935 * DOI: https://doi.org/10.1038/136516b0 SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content: Get shareable link Sorry, a shareable link is not currently available for this article. Copy to clipboard Provided by the Springer Nature SharedIt content-sharing initiative

ABSTRACT THE effect of vitamin C on plants was studied with sterile plant cultures. 40 mgm. of crystalline ascorbic acid was added to the liquid medium. It was found that the dry weight of


the treated plants was about 35–75 per cent higher than that of the controls. The differences were greatest during flowering. The treated plants also snowed a much higher content of vitamin


C, particularly at the early stages. These results are illustrated by the table below. It is pointed out that the observed increase of growth is specifically due to ascorbic acid, and not


merely to an addition of organic material to the inorganic medium, since a similar addition of glucose effected no increase in the growth of the plants. Access through your institution Buy


or subscribe This is a preview of subscription content, access via your institution ACCESS OPTIONS Access through your institution Subscribe to this journal Receive 51 print issues and


online access $199.00 per year only $3.90 per issue Learn more Buy this article * Purchase on SpringerLink * Instant access to full article PDF Buy now Prices may be subject to local taxes


which are calculated during checkout ADDITIONAL ACCESS OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs * Contact customer support SIMILAR CONTENT BEING VIEWED BY


OTHERS CONCENTRATION-DEPENDENT DUAL EFFECTS OF EXOGENOUS SUCROSE ON NITROGEN METABOLISM IN _ANDROGRAPHIS PANICULATA_ Article Open access 22 March 2022 THE IMPACT OF CARBON SOURCE ON CELL


GROWTH AND THE PRODUCTION OF BIOACTIVE COMPOUNDS IN CELL SUSPENSIONS OF _HANCORNIA SPECIOSA_ GOMES Article Open access 21 December 2021 UNDERSTANDING CALCIUM FUNCTIONALITY BY EXAMINING


GROWTH CHARACTERISTICS AND STRUCTURAL ASPECTS IN CALCIUM-DEFICIENT GRAPEVINE Article Open access 25 February 2022 REFERENCES * Synnöve v. Hausen, _Suomen Kemistilehti_ B, 5–6; 1935. Google


Scholar  Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * Laboratory of the Foundation for Chemical Research, Helsinki SYNNÖVE v. HAUSEN Authors * SYNNÖVE v. HAUSEN View


author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE HAUSEN, S. Effect of


Vitamin _C_ (Ascorbic Acid) on the Growth of Plants. _Nature_ 136, 516 (1935). https://doi.org/10.1038/136516b0 Download citation * Issue Date: 28 September 1935 * DOI:


https://doi.org/10.1038/136516b0 SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content: Get shareable link Sorry, a shareable link is not currently


available for this article. Copy to clipboard Provided by the Springer Nature SharedIt content-sharing initiative